Our grandfather, Ralph Silvestro, came to the United States from Italy as a young man. In 1928, he established his Italian Ice business, and a reputation for making the best Italian Ices in New York. Grandpa would not sacrifice quality; he insisted upon the finest ingredients.
People came from all over to "have an ice" and to take a pint home. As young men we can remember the countless times that Grandpa watched over our shoulder, and guided us through his secret recipes. Now, we would like to share with you that same family tradition... great tasting Italian Ices.
For more visit: http://www.ralphsices.com/welcome.html
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